Strawberry Santa Hats:
Ingredients:
Strawberries with the leaves taken off
Mini marshmallows
Melted white chocolate
A tray lined with parchment paper for setting the hats
Directions:
1. Take the flat side of the berry and dip in the white chocolate so the chocolate goes part way up the berry.
2. Place those on the tray.
3. Dip one side of the marshmallow in the chocolate.
4. Place the marshmallow on the pointy part of the berry.
5. Let them set in the fridge for ten minutes so the chocolate sets.
That's It!
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