A Journey to Yummy

Irish Soda Bread Recipe: 

Makes 2 loafs 

Ingredients: 

1 egg

4 cups flour

1/4 cup + 2 tbsp sugar

3 tsp baking powder

1 tsp baking soda

1 tsp salt 

1/4 cup oil

1 3/4 cups buttermilk

1/2 cup rasins (optional)

Directions:

l. Whisk all the dry ingredients (including sugar) until well combined

2. In a separate bowl, whisk all the wet ingredients (including the raisins) until well combined

3. In a stand mixer with a dough hook, add the wet ingredients to the dry ingredients and mix until well combined. The mixture will be a runnier version of a dough. Basically a thicker cake batter.

4. Preheat the oven to 400 degrees 

5.  On a greased baking sheet, pour two circles of the batter to make two loafs.

6. Bake for 35-40 minutes

That's It!